Ocean Springs

Creamy cheese sauce filled with crumbled sausage and spicy Rotel®. Served with green tortilla chips.

Strips of hand battered portabella mushrooms served with our horseradish dill sauce and ranch for dipping.

Tortillas topped with smoked alligator sausage, bacon, sausage-infused queso, shredded cheeses, jalapenos, pico de gallo, and red onion. Served with sour cream.

Hand battered dill pickle chips fried to a golden brown and served with our signature Remoulade sauce.

Green lettuce with crispy or grilled chicken, roasted walnuts, bacon, sun dried tomatoes, parmesan, red onions & crispy tortilla strips.

Fresh ice berg mix topped with roasted turkey, ham, bacon, shredded cheeses, diced tomatoes, red onions, & croutons.

(Add chicken $3, Add steak $5, Add shrimp $6)

Grilled or crispy shrimp seasoned with Cajun spices atop shredded green lettuce with parmesan, crispy bacon bits, croutons, and red onions.

Served with Caesar Dressing.

A flour tortilla filled with melted cheeses, pico de gallo and grilled chicken. Served with salsa & sour cream.

Grilled shrimp seasoned with Cajun spices, a creamy cheese sauce, shredded cheeses, & pico de gallo.

Seasoned ground beef & bacon with red and green peppers, jalapenos, pepperjack & pico de gallo.

BACK!

Hand cut steak strips, gator sausage, jalapenos, pepperjack & pico de gallo.

NEW!

Generous portions of cheddar, mozzarella, parmesan, and pepperjack cheeses with pico de gallo.

Crispy chicken with bacon, melted cheeses, lettuce, tomatoes, and ranch wrapped in a warm flour tortilla.

Popcorn shrimp with our homemade remoulade, shredded lettuce, melted cheeses, and diced tomatoes.

Blackened chicken with pepperjack cheeses, lettuce, jalapenos, pico de gallo & sour cream.

Hand cut sirloin, grilled chicken, and bacon with pepper jack cheese and our famous Trippin’ Toad sauce.

Strips of hand cut sirloin and mushrooms with cheeses, lettuce, tomato, and horseradish dill sauce.

Choice of 1/2 lb handmade beef patty, grilled chicken breast, or crispy chicken tenders. Dressed for any occasion!

Paradise topped with Pepper jack cheese, bacon, jalapeños & Pico de Gallo.

Paradise topped crispy bacon, Swiss cheese and strips of grilled portabella mushrooms.

Paradise topped with melted cheeses, crispy popcorn shrimp, and our homemade remoulade sauce!

Heaping portion of succulent hand breaded Gulf shrimp Drizzled with our homemade remouladé sauce. A Cajun Classic!

Roasted turkey, ham, bacon with mozzarella and cheddar with our signature homemade honey mustard dressing.

Hand cut sirloin with sautéed onions & peppers and shredded pepperjack cheeses.

Hand breaded chicken tenders topped with bacon, melted cheddar cheese, and our homemade scooter sauce.

Hamburger steak over mashed potatoes & topped with grilled onions & peppers and smothered in a rich brown gravy.

Four hand breaded chicken tenders with homemade honey mustard for dipping.

(Available grilled too!)

A dozen hand breaded tail-on shrimp are fried to a golden brown. Served with cocktail sauce.

(Available grilled too!)

Chef Bruce’s masterpiece! This Cajun classic is known for its dark roux and savory flavors! Loaded with gulf shrimp and gator sausage! Served over white rice.

Cup 5.00 | Bowl 8.00

A southern tradition! A dozen Cajun shrimp served atop a bowl of parmesan grits with shredded cheeses & pico de gallo.

Our famous homemade bread pudding served with vanilla bean ice cream & our signature Honeybunny sauce.

Chilled mug filled with generous scoops of vanilla bean ice cream & Barq’s Root Beer. Topped with Whipped Cream. A true Mississippi tradition!